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Indian dishes are well known around the world over for their unique flavours, determined to a large extent by the spices and condiments which are an essential ingredient. Indian cuisine can be divided into two mainstreams, Northern and Southern Indian cuisine.The more famous Indian dishes are Roti Canai, the inevitable traditional bread. It is served with dahl (gram) curry or other curry gravy of your choice. Eggs, beef or chicken could be added. While Chappati, is another leavened bread. It resembles flat discs and has a delightful flavor and chewy texture. The Murtabak is quite similar to Roti Canai, it is stuffed Paratha based dough, which has a Meat, vegetables and egg in it. Tandoori dishes are the most popular main courses in Indian restaurants. Tandoori chicken is always a favorite. Other dishes include the Madras Chicken and Mee Mamak
RECOMMENDED PLACE & LOCATION:
• SRI SHAN & CURRY HOUSE (Jln Ban Hock)
• LYN’S TANDOORI ( Jln Rubber)
• BANANA LEAF (Jln Rubber)
• CURRY HOUSE (Jln Rubber)
• BIRYANI CAFE (Main Bazaar)
• BOLLYWOOD CAFE (Carpenter Street)
• BUHARI CAFE ( Jln Satok)
• SAHABAT CAFE ( Jalan Satok )
• AZREEN CAFE ( Jalan Satok )
• RAHAMATH CAFE ( Jalan Padungan )
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